my thoughts

[Succ The Zucc]

39 minutes ago, GoatNuts said:

i've never tried ny-style, how does it differ from napolitan pizza?

Bigger. Thin crust. In Michigan incredibly hard to find since most people here like the Chicago style or the Detroit style pizzas (basically a fucking block of dough and cheese)

 

New York style is fucking king tho. 

[Hex_]

On 10/25/2025 at 2:12 AM, NuBpC said:

Hex, I respect you a lot and am very sorry this happened to you. I'm not aware of the details of this at all but I think everyone should be reminded to be careful and truly think about online safety & privacy. Everyone has to be extremely conscious about what they share with strangers (and the general internet) online, and what amount of personal identifying information can be associated with your full identity. Your absolute goal with few extenuating circumstances should be remaining fairly anonymous online.

 

I've been on this server for a long time but never really heard about the inner dramas and scandals. But the things I do hear about constantly over the years is massive issues related to users sharing their faces or having too much identifying information attached to their Steam/GMod activity.

 

Everyone should be vigilant about their online presence

I thought I responded to this but apparently I didn't??? I've been really tired these past few days so I suppose I forgot. I had a lot of accounts marked with some form of privacy, I didn't allow random follows on some platforms and never advertised things or connected stuff to my discord for this reason. I knew how incredibly malicious some people could be. I sadly just made the mistake to join a server with a username that I had on some other accounts and well, that's all it took. They searched the name (I never even answered the people who asked who I was when I joined and asked to dm my Minecraft info for the whitelist because I didn't want them knowing). Didn't make a difference. My steam also has nothing on it.

 

I sometimes sadly regret even reinstalling gmod when I first got this laptop. I spent a lot of time just trying to have fun with the mechanics because I've joined other servers and something about the feel or looks of them just... didn't feel right if that makes any sense? TitsRP was the first place that didn't look like shit, har a palatable UI, plenty of jobs and random other shit to do and I really do like the server itself. It's really just the community and how people in power positions handle the shit the community does that needs to change.

[Rubik]

On 10/26/2025 at 10:40 AM, GoatNuts said:

i've never tried ny-style, how does it differ from napolitan pizza?

Pizza napolitana is baked like normal pizza except generally without the cheese. Fresh mozzarella is added to the pie only after it's fully baked since a lot of the flavor of the cheese is lost in the baking process. NY style pizza generally uses multiple different types of cheese with a base of mozzarella, provolone, and sometimes even cheddar and often thin crust baked in wood fired brick oven which gives it a nice "char" on the crust. NY style often uses "old world" pepperoni too which is categorized as having a more "bold" or spicy flavor compared to normal peperoni because it does not use a casing that makes it lay flat. Old world pepperoni is usually identified by it's "cup" shape.

 

Chicago style is generally baked in a pan and the cheese is on the bottom with the sauce on the top. 

 

(not AI, I just really like pizza)

[Hex_]

On 10/25/2025 at 12:19 PM, F___ said:

What’s everyone’s favourite pizza toppings? 

If we are just talking toppings, pepperoni is fine. Some types of sausage (not the sliced shit, it's gotta be scrambled) are fine. If we're talking about a full blown favorite PIZZA, garlic and parm seasoned stuffed crust with alfredo sauce, mushrooms and bacon (extra on EVERYTHING because the extra just kinda feels like a normal amount. Aside for the sauce. They add plenty of that...).

[GoatNuts]

On 10/29/2025 at 12:37 AM, Rubik said:

Pizza napolitana is baked like normal pizza except generally without the cheese. Fresh mozzarella is added to the pie only after it's fully baked since a lot of the flavor of the cheese is lost in the baking process. NY style pizza generally uses multiple different types of cheese with a base of mozzarella, provolone, and sometimes even cheddar and often thin crust baked in wood fired brick oven which gives it a nice "char" on the crust. NY style often uses "old world" pepperoni too which is categorized as having a more "bold" or spicy flavor compared to normal peperoni because it does not use a casing that makes it lay flat. Old world pepperoni is usually identified by it's "cup" shape.

 

Chicago style is generally baked in a pan and the cheese is on the bottom with the sauce on the top. 

 

(not AI, I just really like pizza)

Oh man i think id love ny pizza then